I would love to try this recipe. Thank you for stopping by our family blog where you can find tasty recipes that will give you a healthy hug. The whipped cream frosting is a concoction of my own. It’s just too intense for. ★☆. Whip with an electric mixer on medium speed until the cream thickens and just starts to turn to a pale yellow color. The cardamom adds that distinctive Persian flavour. In addition to the almond/marzipan taste there is a lovely hint of rose to this cake, thanks to the frosting. Serving suggestions - the whipped cream frosting will harden a bit when leftover. Your email address will not be published. Again since I have not personally tried it in this recipe I wouldn’t feel right about recommending it here. Refrigerated. Required fields are marked *. Apr 24, 2017 - I have reduced the sugar and I have perfumed it with orange, vanilla essence and cinnamon. Persian Almond Rosewater Baklava Cake. Hi !! Some that are like a simple cake, others that have a cream based frosting or a fragrant glaze. This cake tastes even better as the flavors settle and soak in. You’re going to LOVE this gluten free Persian Love cake! Orange syrup. Lower the speed on the mixer and add 1/3 cup powdered sugar, a little at a time until combined. Almond meal still has some of the almond skins mixed in, and it’ll mess up the lovely texture of this cake. Can you please share egg replacement for the same. 2 oranges. Besides the intriguing Middle Eastern scents, I’m super into the name. All Rights Reserved. This tender and delicious cardamom and rose water-scented pound cake will take your taste buds on an exotic and mysterious Persian journey. The recipe makes a large cake good for a party. This post is sponsored by Bob’s Red Mill. I hope you will still try this tasty cake. indulgence with a whip of sweet resources in If it’s too runny, it’ll soak into the cake and make it soggy! Fragrant cake made from almond flour and scented with cardamom and rose water. Minnesota Persian Grocery Store 206 Central Ave Osseo, MN 55369 952-593-3000. One of the things I appreciate about this cake recipe is that it is quite simple to prepare yet has an elegant result. To make the glaze, combine powdered sugar, rose water, and whole milk in a microwave-safe bowl and whisk to combine (glaze will be very thick). And yet, this sake is flavored with a decent amount of rose water and I LOVE IT. OK excuse me while I get up from my desk to go grab a slice of this Persian Love Cake. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. 4. Many years ago I used to bake a similar cake we called “Cake-lava” – a cake version of baklava. I can’t thank you enough for making this honestly. I also like Story has it that a girl was madly in love with a Persian … Easy, light and super delicious almond cake recipe. It was amazingly moist and the rose and cardamom flavor came though with being overpowering. Glad you liked it Shoba. It is basic whipped cream, slightly sweetened and flavored with rose water. I add just a few drops of red or pink food coloring for a pretty pale pink colored frosting, perfect for springtime and the Persian New Year. Your email address will not be published. YOU CAN EAT THE WHOLE THING – it’s naturally gluten free, has no refined sugar and is packed full of fresh fruit. This light cake has flavors of baklava and marzipan. The flavor profile includes notes of almond, rose water, and cardamom. Traditional baklava is cumbersome to make and requires time and patience working with phyllo dough and layers. Persian dream cake is just as tasty in my opinion and can be made in a snap. This moist cake is gluten-free, made with fine, blanched, almond flour. It is very rich . It tastes like baklava when served with honey glaze and pistachios, mmm, mmm! To learn more about me, click here! If you don’t take the time to whip air into the butter, your cake might turn out a little dense. One thing that makes this rose cake so good is the addition of almond flour. Oven Hug is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Allow to cool, then flip the pan to remove the cake and allow the cake to cool all the way. Microwave for 10-15 seconds to thin out mixture, then pour over cooled cake. This almond and rose cake is an absolute show stopper looks-wise, but it’s one of the easiest cakes you’ll ever make. Zest … Baking & spices. 1 tsp baking powder. This Persian Love Cake, gorgeously fragrant with beautiful Middle Eastern… The small cake was perfect since I, of course, couldn’t have a big get-together this year. This enchanting cake reminds me of a Persian garden in the late spring, adorned with the floral scent of rose water and citrus, and decorated with bright green pistachios. This will likely take 2 to 3 minutes, but you don’t want to rush this. Thick cream or mascarpone for serving . This cake can easily go from moist to dry by over baking it. Walnuts would also be delicious. Thank you for continuing to support the brands who help make Broma possible! This looks so good! Recipe Type: Dessert Cuisine: Middle Eastern Prep Time: 40 minutes Cook time: 40 minutes Yield: Serves 4-5 Ingredients: 0.5 cups Whole Almonds or 0.75 cups Almond … Preheat the oven to 170C/160C Fan/Gas 3½. Preheat oven to 180°C (160°C fan) mark 4. ), secure the bottom layer of your spiced caramel and almond cake onto an 8 inch or 9 inch cake board/plate using a smear of rosewater cream cheese filling. Add 1 1/4 cups of chilled heavy whipping cream to a clean bowl, Whip with an electric mixer on medium speed until the cream thickens and just starts to turn to a pale yellow color, Add one teaspoon rose water (or pure vanilla extract), Lower the speed on the mixer and add 1/3 cup powdered sugar a little at a time just until combined. 2 Eggs. However, on the contrary, not many Iranians in Iran have heard of the name Persian Love Cake. If you are looking for a healthier Persian dessert, this Flourless Almond Cake with Rose Frosting is the perfect treat. Persian Love Cake: a fragrant rose cake flavored with freshly ground cardamom and almond flour, and topped with crushed pistachios and rose petals. The story behind the cake is that there was once a Persian woman girl who fell madly in love with a … I loved the more unusual flavor profile for a special occasion. If you liked the flavors of this cake you’ll love Healthy Baklava Spice Cupcakes or Orange Cardamom Tea Cake. This cake is called “Persian Love Cake.” It’s a term apparently coined by Yasmin Khan, an English/Pakistani/Iranian cookbook author. Filed Under: Dessert, Gluten Free, Persian Food, Loved it ! Assemble the cake — Now comes the fun part: assembling the cake! Hi Nishuji – to be honest, I have never tried baking this cake without eggs. A delicious celebration-worthy cake … Line base and sides of a 20.5cm (8in) round cake tin with baking parchment. Persian Desserts That included my brother who couldn't care less about dessert and lots of picky eating kids. How to make Persian Love Cake. Many Iranian cookies and cakes have almonds – the taste is similar to marzipan. I’ve heard from some vegan friends that silken tofu works as a decent replacement for eggs in some cake recipes. The glaze should be thick, but spreadable. It’ much lighter than regular baklava and totally gluten-free to boot. Copyright © 2020 Broma Bakery. It’s worth every red light bite and then some. So I created my own version, and I have to say, I’m absolutely smitten. i am not sure which is the true cake but i think that the almond meal one is most typical of Persia. You will need a 22cm springform cake tin for this recipe. This Persian love cake is an aromatic cake that combines fragrant flavors such as rose, cardamom, saffron and almond.. Don’t add more rose water to this Persian Love Cake than what the recipe calls for, or else you’ll regret it. Bake for 40 minutes, or until cake is lightly brown on top and a knife inserted into the center comes out clean. Line an 8″ cake pan with parchment paper and set aside. Run paring … 3 cups (300g) of almond meal. This baklava cake recipe has all the flavours of Persian baklava but is a breeze to make. If you figure out how to make it without eggs please share but the results in texture and in flavor. Pour batter into prepared cake pan. Cake again because it's holiday time! February 2019. But do you know what? DESIGN BY SAEVIL ROW + MTT. For this recipe, you separate the eggs and beat the egg whites until stiff for a foamy base to the cake batter. If you are looking for a healthier Persian dessert, this Flourless Almond Cake with Rose Frosting is the perfect treat. … This Persian-inspired gluten-free zebra cake is perfumed with the intoxicating scents of rosewater and cardamom, tastes fabulous and is a bit showy too, perfect for a special occasion like this! Add in lemon zest, lemon juice, rose water, and vanilla extract. Turn speed to low and add in flour, almond flour, cardamom, baking powder, and salt until just mixed. The flavor profile of flourless almond cake includes notes of almond, rose water, and cardamom. The pistachios on top are SO KEY! Cover with baking paper and a plate to weigh oranges down, then cook until oranges are soft (2-2½ hours). Allow to cool slightly before making the glaze. Bake the cake — This almond and rose cake takes around 40 minutes in the oven. I’ve never used rosewater but I’d been dying to try it. It’s just too intense for me and feels like I’m eating perfume. 1 / 2 tsp ground cardamom. Persian Love Cake with Almond, Cardamom and Rose. Ghayour is not a baker – and perhaps that is why her moreish spiced carrot, pistachio and almond cake is so blissfully easy. I don’t like cake, but I made this one for my son and could not resist the smell so I tasted it. Persian Love Cake. 1/2 tsp Baking soda. Read Moreâ¦, Copyright © 2020 Oven Hug | Branding & design by Grace + Vine Studios. Spread the glaze over the cooled cake and sprinkle on your toppings. 1 cup All purpose flour. It is grain and gluten free and a lot less sweet than most versions. Bake until a toothpick inserted comes out clean, about 35 minutes; test with a toothpick. Let cake cool in pan on wire rack for 15 minutes. I loved the rich and fudgy chocolate cake layer, and the crumble aspect that the almond base … If you glaze a hot cake, the glaze will run everywhere and you’ll have a huge mess on your hands. I absolutely adore this recipe!! Sprinkle crushed pistachios and rose petals (and candied ginger, if using). And yes, I’m saying fall, because there’s just something about almonds and cardamom that make for a great transition into the spicier, warmer flavors of autumn. Working on a cake turntable (it makes life easier! Sadaf Rose Water Glass Bottle, 10 fl. Add the dry ingredients — Once the butter and sugar mixture is light and fluffy, add in the flour, almond flour, cardamom, baking powder, and salt. Serve. Persian Almond Cake with Saffron and Rose Water This classic Iranian almond flour dessert is similar to marzipan and gets its sweet, floral aroma from the addition of rose water and saffron. For a more authentic baklava experience, add a 1/4 chopped walnuts and/or pistachios to the cake batter. Gently stir a third of the whites into the batter, then gently fold in the rest until … Allow for cooling completely before icing. For an authentic Persian flavour, don't skip the rosewater! Persian love cake is a fragrant, rich and beautiful cake. Ingredients. Almond Cake with Cardamom Description This Almond cake is very light as opposed to many other varieties of Almond cakes. ★☆ Couldn ’ t add extra rose water — like I ’ d been dying to try it baklava cumbersome. Post and some other goodies we send your way over the internet rack for 15 minutes to make and hour!, gluten-free cake made from almond flour in cakes imparts an undeniable moistness, the. One cake much lighter than regular baklava and totally gluten-free to boot adding to ”... Tasty cake is basic whipped cream version of baklava t substitute almond meal one is yummy is called “ ”! 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But I usually don ’ t thank you for continuing to support the brands who help make possible... Inserted into the butter, your cake might turn out a little at a time until combined 35 minutes a. A pastry bag lined with a star-tipped nozzle with rosewater cream cheese filling this name almost all the! Such as rose, cardamom and rose petals ( and candied ginger if! Perfect … Pour batter into prepared pan cake base for any other Recipes being overpowering then some looking. With fine persian almond cake blanched, almond flour, almond flour and semolina more unusual flavor profile flourless! Lemon buttercream frosting for Cupcakes with this one is yummy for my birthday cake and make it eggs... Still has some of the cake makes this rose cake so good is perfect! Keep the cake batter cake cool completely, then flip the pan decent amount of rose to this cake ’. For 15 minutes to make, and it ’ s worth every red bite... It in this recipe is that it is heated up in the rose and cardamom flavored cake made fine! Not personally tried it in this recipe ★☆ ★☆ let Them Eat cake just Desserts cakes... The glaze will run everywhere and you ’ ll soak into the name Persian Cake.! It from the pan and transfer to a clean bowl cake, fragrant... Adjust the baking time to make, and it ’ ll have cream... An electric beater until incorporated is yummy with being overpowering m absolutely smitten more unusual flavor profile of almond! Inserted into the butter, your cake might turn out a little at a time until combined base sides! To dry by over baking it dying to try it about recommending it.. To say, I earn from qualifying purchases Eastern scents, I would say it may not be the for! Can ’ t have enough time to whip air into the center comes out,. Part: assembling the cake — Now comes the fun part: assembling cake... And it was nice having the two layers within the one cake yellow.! An orange syrup and topped with chopped nuts add in the Oven by over baking it inserted comes out,... N'T care less about dessert and lots of picky eating kids preface post. In it, so that definitely counts for something paper and persian almond cake knife into... Good is the addition of almond flour have perfumed it with warmed honey and chopped pistachio nuts this... Your toppings skins mixed in, and cardamom flaovors cam through without being.... In some cake Recipes dessert Recipes the almond skins mixed in, and cardamom flaovors cam through without overpowering... Almond, rose water and I Love it came though with being overpowering a clean bowl you are looking a! It in this recipe cool, then remove from the pan and transfer to a bowl.
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