Great Recipes! Raw banana is very much used in South- India for a variety of sabjis they prepare. Thank you for giving me a way to easy yet wonderful cooking. Namstey Manjula ji..me and my family is pure veg..your recipes are really helpfull to make different kind of vegetarian indian food..i simply love it..specially pav bhaji recipe..my son love it..Thanks for being such great help to cook such delicious food..Regards !!! I ate it twice, once with bread and once with rice, it paired equally well with both. Excellent Recipe Manjula Aunty… Actually I am jain so in India I ate this vegetable on regular basis…Now since 4 years I am in US, I cook this on my own and love it … Thanks…. Thanks for your effort. Wow, looks something different! Banana peas sabzi #icookathome Post-7. Mom usually doesn’t like what I cook, but this recipe, she loved! But this time I added Sweet pepper too with Bananas. You will be amazed with the simplicity of this dish. |  Web Design by. This Raw Banana recipe can be an excellent curry recipe for dinner. Banana sabzi / Paka Kela Nu Shaak recipe is a Gujarati Jain dish that is made from ripe bananas. ( Log Out /  2 tablespoons chopped cilantro (hara dhania). I tried it and came out really well. It can grow without problems. I have already shared different verities of raw banana chips. Raw Banana, Vazhakkai or Kachha Kela is every South Indian’s delight.I am no different and the minute I spotted fresh Plantain or Vazhakkai, I knew I had to whip up this soul satisfying, simple sabzi for Sunday Lunch called Vazhakkai Podimas – The South Indian Raw Banana Sabzi.. https://www.zaykakatadka.com/recipe/stuffed-raw-banana-masala-sabzi Jain Sabzi Recipes : Fansi Dhokli, Spicy Chole, Doodhi Kofta Curry, Green Peas in Peanut Curry, Paneer Tikka Masala, Ganthia Nu Shaak, Chawli Bean Subzi, Green Peas and Raw Banana Subzi, Kela Methi Nu Shaak. Very easy to make and very budget friendly too. Raw banana recipes | 86 kachha kela recipes | Indian recipes using raw banana | Raw banana recipes collection, Indian raw banana recipes | Raw banana is one of the favourite ingredients of South Indians. I soon will give them a try as well. Goan Raw Banana Sabzi Recipe for lightly steamed raw green banana or plantain tossed with mustard seeds and coconut, perfect as a side to any Indian meal. Change ), 1 Raw banana -peeled and cut into circles. I added half a tbsp kasuri methi (palm crushed). Add cumin seeds after seeds crack add asafetida, green chili and turmeric, stir for a few seconds. Paneer Bhurji. Colors usage, advertisements, etc are very pleasant. It is a very different dish. Bhavna updated on May 15, 2017 September 25, 2015. Vari Shah; Jain Rasoi; Saloni Jain Didina, Try, parsley and basil is not used in Indian Cooking, try little at a time and share the experience, I will like to know. Step 5: Add fried bananas to the pan. Raw banana is used in popular South Indian recipes, especially Kerala recipes, like Avial and Upperi that are prepared on special occasions and festivals like Onam.Being easily available and quick-cooking, it is also used regularly as part of everyday cooking. Sarson Ka Saag – Mustard Greens with Spinach. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Print. This podimas or sabzi is a Tam Bram specialty. What do you think? This recipe comes from my mothers fabulous collection and is made quite often in our house. Heat the oil in a sauce pan on medium high. One thing that will probably work in some recipes is fresh mint instead of cilantro. Hence happen to notice it and wanted to let you know. 1/4 cup Gram flour (besan) 1/4 teaspoon Asafoetida (hing) 1/2 teaspoon Turmeric powder (Haldi) 1/2 teaspoon Red Chilli powder. Facebook . Do we eat it with roti/parata or with rice? Never tried any side dish with ripe bananas. Add bananas, ginger, mango powder and water stir gently and cook only for a minute, don’t overcook otherwise banana will become mushy and watery. https://www.vegrecipesofindia.com/raw-banana-poriyal-recipe-vazhakkai-poriyal Unique Jain Subzis. I am not too good with cooking as well but this dish is so easy to be done. In Southern India, raw bananas are very popular and go into making some seriously scrumptious recipes. Kela Matar Ki Sabzi is a Jain Style no onion, no garlic recipe. We will make today Jain Kaccha Kela Na Kofta. Chirag, Serve the Kachcha Kela Masala Sabzi Recipe along with favorite Dal for a lunch or even pack it into a lunch box. https://www.zaykakatadka.com/recipe/raw-banana-masala-sabzi-yummy-healthy Recipes are really simple and interesting. Grilled Tofu Sandwich. Indian Cuisine. ( Log Out /  When cumin start to crackle and become golden then add the turmeric, sliced banana,rest of the spices, sugar and stir to mix and cook for 1 minute. This main dish recipe is cooked using unripe bananas, gram flour or besan, curry leaves, mustard seeds, cumin seeds, asafoetida, and turmeric powder. Kele ki Sabzi, Banana Subzi. Sep 7, 2016 - If you thought Pav Bhaji cannot be made without potatoes, then this recipe will be an eye-opener for you. Tempting Indian Curry. Heat ghee in a pan and add cumin and asafoetida. Sprinkle some salt while frying. Make cutlets (flat patties) and deep fry in the warm oil. Peel and mash banana and peas. This Raw Banana recipe can be an excellent curry recipe for dinner. Can substitute red chili powder with pepper powder and skip turmeric if you want to make this for fasting.The flavour of ripe banana is enhanced with the use of ginger, green chili, lemon and black salt. But also Jains use it as a substitute for potatoes. Twitter. Made with raw bananas and other vegetables spiced up with red chilli paste and pav bhaji masala, this delicious bhaji tastes as wonderful as the original, especially after you garnish it with lemon juice and corian… Now add a cup of water and let it simmer for another 2-3 mins. Copyright © 2020 Manjula's Kitchen, All Rights Reserved. https://food.ndtv.com/lists/10-best-raw-banana-recipes-1201448 Learn how your comment data is processed. 3 ripe bananas peeled and sliced 1/2 inch thick approx. Just as in the north, rice with Kadhi or Rajma is considered best. By the way, mediterranean Europe once used cilantro but the use got mostly lost during the middle ages. But also Jains use it as a substitute for potatoes. Published in Sabzi Recipes. Change ), You are commenting using your Facebook account. Instead I used ground cumin, diced garlic and 2 small, chopped green mangos from our tree. The Sweet and Spicy combination that arises from the banana, pepper, and chili makes it a delectable dish to go along with a Roti, Paratha or Bhakhri. I soon will give them a try as well. Divide the mixture into equal parts. Raw Banana, Vazhakkai or Kachha Kela is every South Indian’s delight.I am no different and the minute I spotted fresh Plantain or Vazhakkai, I knew I had to whip up this soul satisfying, simple sabzi for Sunday Lunch called Vazhakkai Podimas – The South Indian Raw Banana Sabzi.. Very tasty recipe aunt. Spicy plantain, Kachhe Kele ki Sabzi , makes a delicious side dish. Jain Sabzi Recipes : Fansi Dhokli, Spicy Chole, Doodhi Kofta Curry, Green Peas in Peanut Curry, Paneer Tikka Masala, Ganthia Nu Shaak, Chawli Bean Subzi, Green Peas and Raw Banana … Jump to Recipe Print Recipe. This is a delicious sweet and sour dish, and only takes few minutes to prepare. The raw bananas are first cooked and then tossed along with spices and tomatoes to make a good side dish along with your main course meal. Curry Gluten Free Lunch Ideas Main Course North Indian South Indian Vegan Raw Banana Plantain Curry. Bananas, being nutrient rich are an important part of the diet, but raw bananas simply take food to another level. I have posted earlier raw banana fry recipe. This Kofta recipe in Gujarati is very simple to prepare so try this recipe and let me know about the taste in the comment box. Kele ki subzi – Even though jains use a lot of raw bananas in their recipes, they also make subzis with ripe bananas and a simple tadka. The dishes list links provided on the left side is very helpful. Kela Matar ki Sabzi Recipe - Raw Banana Green Peas Stir Fry Archana's Kitchen Thursday, 08 November 2018 10:00 Kela Matar Ki Sabzi is a Jain Style no onion, no garlic recipe. This site uses Akismet to reduce spam. Although the recipe sounds very simple, this particular combination and proportion of ingredients is so effective that the flavour … I am not sure whether it would go well with bread based or rice dishes. I served it with plain white rice, though jasmine rice would have been delicious, as well. It can be prepared in a jiffy since both raw bananas and green peas cook quite fast. ( Log Out /  Pinterest. Members Area . This Paka kela ki sabzi is a Gujarati Jain dish as no onion and garlic is used to make this so you can use this as Naivadhya or as a fasting food. Step 6: Rawa banana subzi is ready to serve. Raw Banana Frankie Time: 25 to 30 minutes Makes: 6 medium frankies Ingredients: Patties 5 medium plantains (1 cup mashed pulp) 1 ... 10 Banana , English , Jain , Kids Special , Lunch Box , Snack The Sweet and Spicy combination that arises from the banana, pepper, and chili makes it a delectable dish to go along with a Roti, Paratha or Bhakhri. Boil banana and peas in the pressure cooker. How to make kache kele ki sabzi. Pour 2 tsps of oil. 3 cups of sliced banana, Approx. | Register Top Chefs . Change ), You are commenting using your Google account. Watch Manjula teach mouthwatering appetizers, curries, desserts and many more, easy to make for all ages. Raw Banana Sabzi Recipe – an easy dry sabzi made from raw bananas or kaccha kela, mildy spiced with spices, with a hint of fresh coconut. I am in software. It tastes so so good. Mostly towards south India raw banana is widely used in their cooking. Please Subscribe to my YouTube channel. Aug 25, 2020 - Explore Siddhi Machina's board "Raw banana" on Pinterest. You Might Also Like: Bhindi Masala – Spicy Okra. I don’t usually cook and needed a simple banana recipe. This Jain Kofta Curry recipe is very tasty & delicious. Veggie Recipes Baby Food Recipes Indian Food Recipes Dessert Recipes Cooking Recipes Garlic Recipes Cabbage Recipes Jain Recipes Gujarati Recipes. 5 mins. But this time I added Sweet pepper too with Bananas. Sep 15, 2015 - Watch this video to learn how to make Jain Dum Raw Banana. Step 3: Pour tomato puree to pan and add salt, turmeric powder, sabji masala and kasoori methi. thanks for your recipi. 20minutes Ingredients. This is a summary. About Kache Kele Ki Sabzi Recipe: The raw banana curry is the famous dish of south India. This Kofta recipe in Gujarati is very simple to prepare so try this recipe and let me know about the taste in the comment box. Jun 6, 2017 - Jain International Recipes : Nachos, Spinach Crepes, Avocado Dip, Cheesy Pepper Dip, Jain American Chopsuey, Cheesy Pepper Rice, Corn and Cheese Quesadillas. Thanks for sharing this wonderful recipe . I ll try to cook this and I this will yummy curry….. Banana Recipes Indian Indian Veg Recipes Vegetarian Recipes Easy Vegetarian Cooking Vegetable Recipes Cooking Recipes Cabbage Recipes Indian Chicken Recipes Cooking Broccoli. Yeah, no vegetables in the kitchen Tried it today. Prep Time. Am mostly on the watch of your super recipes. https://www.zaykakatadka.com/recipe/stuffed-raw-banana-masala-sabzi One click login with: Username. Kache kele ki sabji or raw banana sabji is a typical South Indian dish of raw bananas. With onion and garlic this gravy tastes fantastic. Never heard about it. Step 4: Let it simmer till it leaves oil. 3 cups Ripe Bananas , cubed. My family doesn’t like fresh cilantro, especially my mother, and it’s also not very easy to find. Lost your password? Add the milk and take a boil. Dishes can be prepared using a lot of tomatoes, apt spice powders and raw bananas instead of potatoes. Dear Manjula, I have a general question for your recipes. It looks yummy in the picture. Now slice them into thin roundels and blanch in hot boiling water for 2 minutes. Green Peas and raw banana subzi is a simple preparation of raw bananas and green peas tossed together with grated coconut, coriander, jeera and other such flavour enhancers. Ingredients. I am working on Indo Chinese, will be doing the recipes soon. I came across this recipe and I’m SO glad I did. It tastes so so good. It was my first time cooking with bananas, but this recipe was very easy. So here is a Jain subzi using raw banana and without onions and garlic :) Ingredients (Servings -2 ) 1… Ur recipies are really very good and mouthwatering. | Register Top Chefs . Had heard about unriped bananas but never about this. I love your easy, quick and still so excellent recipes. It definitely has a different combination of flavors, but it was pretty good. sugar salt tomato sauce PREPARATION: Boil banana and peas in the pressure cooker. Learn How to make Raw Banana Sabzi (Kache Kele ki Sabzi) - A very delicious dry side dish prepared with raw bananas (kacha kela) and a tasty mix of spices. Made with raw bananas and other vegetables spiced up with red chilli paste and pav bhaji masala, this delicious bhaji tastes as wonderful as the original, especially after you garnish it with lemon juice and corian… Raw Banana Plantain Curry. Serving : 2 Persons Ingredients : 1 Raw Banana (Kacha Kela) 1 Cup Vegeables - Baby Corn (Makai), French Beans (Fansi) and Green Peas (Vatana) (Boiled) 1 Cup Vegetables (Boiled) (Check List in Method) 1 Cup Mixed Bell Peppers (Capsicum) (Red,Green and Yellow) 1 Tomato (Medium) 10-12 cubes of Cottage Cheese (Paneer) 1 Tablespoon Oil 1 Teaspoon Cumin Seeds (Jeera) 1 Tablespoon Tomato … Ingredients. Turn off the heat and add salt and cilantro mix gently and serve. March 3, 2016 Gluten Free, Low Fat, Vegan, Vegetables Sauteed / Dry Kache Kele Ki Sabzi, Podimas, Raw Banana Palya, Spicy Green Banana, Spicy Raw Plantain, Stir-Fry Manjula Jain. Nov 7, 2020 - Jain food recipes where if it shows any none jain ingredients it can be substituted by another jain ingredient!. Skipped the ginger but the aroma and taste was just amazing. Members Area . Green Peas and raw banana subzi is a simple preparation of raw bananas and green peas tossed together with grated coconut, coriander, jeera and other such flavour enhancers. This recipe comes from my mothers fabulous collection and is made quite often in our house. Add bananas, ginger, mango powder and water stir gently and cook only for a minute, don’t overcook otherwise banana will become mushy and watery. Serving : 2 Person Ingredients : 3 Raw Bananas (Kacha Kela) 1 Tablespoon Oil 1 Cup Roasted Peanuts 2 Chopped Green Chillies 2 Tablespoon Lemon Juice 2 Tablespoon Sugar 1 Tablespoon Chopped Coriander Salt To Taste Method : Boil 3 raw bananas in a pressure cooker (around 3 whistles). This podimas or sabzi is a … Jain Sabzi Recipes : Fansi Dhokli, Spicy Chole, Doodhi Kofta Curry, Green Peas in Peanut Curry, Paneer Tikka Masala, Ganthia Nu Shaak, Chawli Bean Subzi, Green Peas and Raw Banana Subzi, Kela Methi Nu Shaak. Be sure to scroll to the recipe card below for complete instructions. Add mustard and cumin seeds and wait until they splutter. With onion and garlic this gravy tastes fantastic. Test the heat by adding one cumin seed to the oil; if seed cracks right away oil is ready. Peel and mash banana and peas. ... podimas, fry or my favorite podi fry. Lost your password? Change ), You are commenting using your Twitter account. As Manjula described, it was deliciously sweet and sour. Banana sabzi / Paka Kela Nu Shaak recipe is a Gujarati Jain dish that is made from ripe bananas. https://www.archanaskitchen.com/goan-raw-banana-sabzi-recipe Paryushan is the most important Jain religious observance of the year. Ingredients. . I omitted the extra water since the mango had its own water. Looks delicious and yummy! 3 ripe bananas peeled and sliced 1/2 inch thick approx. Jun 6, 2017 - Jain Sabzi Recipes : Fansi Dhokli, Spicy Chole, Doodhi Kofta Curry, Green Peas in Peanut Curry, Paneer Tikka Masala, Ganthia Nu Shaak, Chawli Bean Subzi, Green Peas and Raw Banana Subzi, Kela Methi Nu Shaak. Also, just wanted to mention that your website is very well designed. Thank you! This Jain Kofta Curry recipe is very tasty & delicious. Mix -green chilly paste, red chilly powder, lemon juice, Festivals of India: Jain Paryushan. Ladies and gentlemen, I present THE BANANA: an Atheist's Nightmare - Page 2 - SLUniverse Forums, Kela Ki Subji (Banaan Curry) « elfjeskruid, Kamal Kakdi Ki Chaat (Spicy Lotus Root Appetizer), Sabudana Vada (Fried Dumplings of Potatoes and Tapioca). Aug 19, 2017 - Kachcha Kela Masala Sabzi Recipe is a wholesome way to prepare the raw bananas. What main dish will this go well with? Mar 30, 2015 - If you thought Pav Bhaji cannot be made without potatoes, then this recipe will be an eye-opener for you. ( Log Out /  Pinky Jain. Step 1: Heat oil in a pan and deep fry the bananas. Jain Paryushan Recipes . email. Password. So here is a Jain subzi using raw banana and without onions and garlic . Raw Banana Frankie Time: 25 to 30 minutes Makes: 6 medium frankies Ingredients: Patties 5 medium plantains (1 cup mashed pulp) 1 ... 10 Banana , English , Jain , Kids Special , Lunch Box , Snack It can be prepared in a jiffy since both raw bananas and green peas cook quite fast. Mix -green chilly paste, red chilly powder, lemon juice, sugar and salt. Raw banana is very much used in South- India for a variety of sabjis they prepare. I just tried this recipe. We use cookies to ensure that we give you the best experience on our website. Woww.. If you continue to use this site we will assume that you are happy with it. Top 10 Indian Raw Banana, Kacha Kela Recipes. It is an unimaginable and easy recipe that would be valued by the people of all age groups. We will make today Jain Kaccha Kela Na Kofta. I made a few substitutions because I didn’t have whole cumin, asafetida or the amchoor. I will try it once. Cook Time. Love your recipes! Serve with Naan, Rice or your favorite bread. https://www.zaykakatadka.com/recipe/raw-banana-masala-sabzi-yummy-healthy Peel the bananas and chop into […] Plantain is green raw banana that is used for cooking. Paryushan is the Festival of Forgiveness. lemon juice 2-tsp. https://www.archanaskitchen.com/goan-raw-banana-sabzi-recipe I tried some times, with either parsley or basil or both the result is strange, I wouldn’t recommend it because these herbs don’t mix well with turmeric or garam masala; I also tried with parsley and lemon zest but it didn’t work. Password. I thought about substituting it with half parsley half basil for those recipes, like this one, when it’s used as a finishing touch. Mar 27, 2019 - Jain Sabzi Recipes : Fansi Dhokli, Spicy Chole, Doodhi Kofta Curry, Green Peas in Peanut Curry, Paneer Tikka Masala, Ganthia Nu Shaak, Chawli Bean Subzi, Green Peas and Raw Banana Subzi, Kela Methi Nu Shaak. Looks so delicious! Serving : 2 Persons Ingredients : 1 Raw Banana (Kacha Kela) 1 Cup Vegeables – Baby Corn (Makai), French Beans (Fansi) and Green Peas (Vatana) (Boiled) 1 Cup Vegetables (Boiled) (Check List in Method) 1 Cup Mixed Bell Peppers (Capsicum) (Red,Green and Yellow) 1 Tomato (Medium) 10-12 cubes of Cottage Cheese (Paneer) 1 Tablespoon Oil […] 2 cups plantain boiled peeled and sliced –green raw banana; 4 tablespoons oil; 1/8 teaspoon fenugreek seeds (mathi) 1/2 teaspoon cumin seeds (jeera) 2 tablespoons coriander powder (dhania) 1/4 teaspoon turmeric (haldi) 1/2 teaspoon red chili powder (lal mirch) 1 teaspoon ginger shredded (adrak) 1-1/4 teaspoon salt Paka Kela Ki Sabzi Recipe is a jain recipe of raw bananas made Gujarati style with absolutely no use of onion or garlic, making it a simple recipe that can be put together in a jiffy. Happy Karva Chauth to all the lovely married folks! Thanks for posting this! Learn to make Raw Banana Veggie, Raw Banana Curry, Methi Papad Curry, Moong Curry, Paneer Butter Masala, Chhola, Gud Papdi / Paak, Paneer Paratha . Raw Banana Plantain Curry. One click login with: Username. Peel and slice banana in medium thick roundels. So i decided to try a chukka fry recipe but in a jain style without using onions and garlic..It tasted so good and i served it with...Read More. Just tried it – very good, thanks (once more), Manjula. It turned out absolutely delicious. Sounds interesting and tempting.. thanks for the wonderful recipe Manjula ji.. Raw banana sabzi #Masterclass. Shivangi Jain Meerut. Give a quick stir. See more ideas about raw banana, indian food recipes, banana recipes. https://www.tarladalal.com/Kele-ki-Sabzi-Banana-Subzi-40790r 3 cups of sliced banana; 1 tablespoon oil; 1/2 teaspoon cumin seeds (jeere) 1/8 teaspoon asafetida (hing) I have posted earlier raw banana fry recipe. https://food.ndtv.com/lists/10-best-raw-banana-recipes-1201448 StumbleUpon. I made this earlier in the week. Jain Recipes Banana Burger INGREDIENTS: 500 grams cooking banana 150 grams peas 6 bread buns 3 cucumbers 3 tomatoes 1-tsp green chilly paste 1-tsp red chilly powder 1-cup coriander chutney 1/2-tsp. The raw bananas are first cooked and then tossed along with spices and tomatoes to make a good side dish along with your main course meal. Of course it’s not supposed to taste the same or to be authentic, just to fill the same role. In the south, there is a tradition of eating rice with raw banana curry. Turn off the heat and add salt and cilantro mix gently and serve. Didn’t have all the ingredients so mom suggested using lemon juice and dhaniya powder for a little bit of a punch. Vari Shah; Jain Rasoi; Saloni Jain Kela Ki Sabji makes a great side dish. Not a week passes in a South Indian home without raw banana being cooked in some form, be it as crunchy bhajiyas, a spicy curry or crispy wafers.. Jain Vada Pav Hi Manjula, I am thinking of growing cilantro at home so I will always have some, but I have found the best way to preserve it is to make it like your cilantro chutney but without the spices and store it in cubes in the freezer. Sep 17, 2015 - Kachcha Kela Masala Sabzi Recipe is a wholesome way to prepare the raw bananas. Mar 11, 2018 - Jain Sabzi Recipes : Fansi Dhokli, Spicy Chole, Doodhi Kofta Curry, Green Peas in Peanut Curry, Paneer Tikka Masala, Ganthia Nu Shaak, Chawli Bean Subzi, Green Peas and Raw Banana Subzi, Kela Methi Nu Shaak. Thank you!! My neighbor gifted us with a ton of bananas from her tree yesterday and I was searching for something savory to do with them. Published in Sabzi Recipes. Chop tomatoes and cucumber into fine slices. See more ideas about recipes, food, jain recipes. Manjula's Kitchen is your home for Indian Vegetarian Recipes and delicious Cooking Videos. Raw Banana Sabzi Recipe – an easy dry sabzi made from raw bananas or kaccha kela, mildy spiced with spices, with a hint of fresh coconut. Banana Sabzi is a Gujarati Jain recipe which is truly delicious and can be prepared in just 40-minutes. This will be going in my regular rotation! Kachcha Kela Masala Sabzi Recipe is a wholesome way to prepare the raw bananas. The raw bananas are first cooked and then tossed along with spices and tomatoes to make a good side dish along with your main course meal. Step 2: Take another pan.