You take an idea and improve on it, till you end up with something you love to eat. Doi Maach, West Bengal. Bengali Doi Maach: Fish in Yogurt Sauce. 23 homemade recipes for maach from the biggest global cooking community! Part 1 was Jayashree and Part 2 is Bong Mom – a Bong by birth, a mom of two and a wonderful cook. He loved to see the giraffes and his favourite elephants. See recipes for Doi Maach, Begun diye Rui Maach/Rohu Fish with Eggplant too. Bong Mom Predominantly a Bong, who loves being a Mom and loves to cook among other things for the li'l one and the big ones.She loves to write too and you will find her food spiced up with stories. ‘Doi’ means yoghurt and ‘Maach’ is fish. … Thank you, Sandeepa. Read more to know her secrets. 5 Comforting Dinners to Make this Fall 2 hours ago Joy the Baker. Mainly a collection of Bengali Recipes with other kinds thrown in, in good measure. I do not claim this dish to be authentic. Here is the recipe : Ingredients : 1. I have only liked non veg cooked at home by Mom or Grandma. For Mother’s Day 2020, we asked kids to send in their Maa’s special recipes. Written by. Fish used is the usual fresh water fish either Rahu or Katla.Choose a big fish weighing about 5 kg. corn coconut soup 1 week ago Kichu Khon. Oct 31, 2015 - Veggie, Bengali Recipes, Okra, Dharosh, Bhindi, Dhyarosh, Doi Bhindi More information Bong Mom's CookBook: Doi Dharosh -- Okra in a Spiced Yogurt Sauce (add raisins for sweetness) The curry is cooked with larger fishes like carp (katla) or hilsha (Ilish). When it comes to fish, blindly trust the Bongs. 1/2 tsp turmeric powder 5. We went to the zoo the other day and my boy enjoyed himself. Ilish Maach - 750 gms ( approx 5-6 pcs ) 2. You can also learn how to make it at home by following our authentic recipe guide. Continue Reading. Often the fishermen or women who sell these fishes do not expect you to buy the whole fish, therefore you can buy one kilo or 2 kg. For this preparation you need to select portions from the stomach of the fish. May 14, 2020 0 comments. The preparation consists of 3 steps. I have always loved Doi Maach but strangely it was never a every day dish in our home. Harsha’s delicious recipe shared by Poonam for Mother’s Day. They are after all, the ‘foodie’ sort. Updated 02/28/19. . And a throw of raisins. Learn about The Spruce Eats' Editorial Process. Thank you all for the comments. Dear readers, please give a warm welcome to Sandeepa. Petrina Verma Sarkar. A Meme and Doi Maach I have not posted anything for a while as my mom is here in town and I am having fun going places with her. Sindhi Style Seyal Fish Recipe. This Katla Macher recipe is a very popular Fish Recipe of Bengali. Your recipes have always yielded me rave reviews. 2. clean & wash the ilish maach pieces properly . Ingredients. Thick, meaty fish like mahimahi works best in this doi maach recipe. 3-4 tsp Mustard Oil 8. Bengali Doi Maach has marinated pieces of freshwater fish cooked in a yogurt based gravy. Explore our collection of 200+ delicious recipes as cooked by someone’s Maa. Palak in Paneer Bowl. 3 tsp Poppy Seeds 6. salt to taste 7. First make a paste with poppy seed , Mustard Seeds & 3 green chillies. He also sat on a tree...just like a monkey. Petrina Verma Sarkar. Fish in a Yogurt sauce for the uninitiated. Apr 12, 2012 - Bengali Food, Indian Food, Bengali Recipes.Ilish to Chingri, Ghonto to Posto, Maacher Jhol, Mangshor Jhol, Chhanar Dalna, Shukto 3. Garnish Bengali Fish Curry with fresh cilantro and serve with basmati rice or Curd Rice for a complete Indian meal. Here are some pictures. 4-5 green chillies 4. 3 tsp Mustard Seeds 3. I think this recipe has been passed on by my grandma. Ingredients: 6 big pieces of fish. We mostly opt for Ilish Mach or Rui/ Katla (Rehu) for making this delicacy. Little more about Doi Ilish: Doi Ilish, needless to say, is a signature Bengali delicacy. A Snapshot of Bengali Cuisine View my complete profile Here is Another Traditional Bengali Fish Recipe Doi Katla or Doi Mach. Roasted Tofu Buddha Bowl with Pineapple Teriyaki Sauce 1 day ago Bong Mom's CookBook. Doi Maach (Fish Curry With Yogurt) Fish Curry with yogurt, or Doi Maach, as it is known in Bengali, is a dish prepared during festive occasions. The non-vegetarian recipe is famous one in Kolkata especially and people love to enjoy it as a snack. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Just like her Mommy does. More information Bengali Doi Murgi Recipe, Bengali Chicken Curry Recipe with Curd, doi murgi bong mom, dahi chicken gravy recipe Black Eyed Peas with Cornbread Dumplings 9 hours ago Steamy Kitchen: recipes and cooking. Bong Mom's Cookbook is not just a or another recipe book. See recipes for Doi Maach, Shorshe Mach Recipe too. Food is rather personal. It is not only about recipes. Maa Ka Khana Mother's Day Recipes. Food writer Petrina Verma Sarkar is a native of India with extensive knowledge of the country's regional cuisines. So the guessing game was fun. How to make Doi Maach at home To begin with this easy recipe, wash 6 pieces of Rohu fish under running water. 3-4 tsp water Method : 1. 210 homemade recipes for maach from the biggest global cooking community! My Latest Book - Those Delicious Letters 1 week ago smitten kitchen. Bengali Doi Maach Recipe, Learn how to make Bengali Doi Maach (absolutely delicious recipe of Bengali Doi Maach ingredients and cooking method) About Bengali Doi Maach Recipe: A thick and spicy fish curry. It is about a Bengali mother, who tries to hold on to traditions, which naturally include food, as much as possible while living overseas, and trying to instill them in her family too. We are a family that loves Doi Maach. Bethica Das. Spiked with chillies and the warmth of ginger. May 14, 2020 0 comments. The curry is robust, slightly spicy and delicately sour with a balance of curd and spices. Jan 6, 2016 - Doi Maach, Salmon Doi Maach, Bengali Doi Maach Recipe, Fish in Yogurt sauce, Bengali Fish Curry So while my daughter takes her baby naps, I sneak into the kitchen and do a much-asked dish – the Doi Maach. Please don’t blame me if your Bengali mom-in-law is not pleased with this one. Hilsa Fish chunks steamed with Doi or Curd is one of the popular fish preparations in Bengal. Simply Recipes. Yes, you all have guessed it right the main ingredients were paneer (famer’s cheese) and spinach. Dec 6, 2015 - Blogging about Food, Bengali Food, Indian Food, Bengali Recipes,Cooking and Parenting.Ilish to Chingri, Ghonto to Posto, Maacher Jhol to Mangsho Apr 24, 2018 - Doi Maach, Katla paired with yoghurt perfumed with cardamom,cinnamon and cloves. Total: 3 hrs; Prep: 2 hrs; Cook: 60 mins; Servings: 4 servings; 39 ratings. The Indian food trail series travels to West Bengal, the land of maach (fish), bhaat (rice) and rasgulla.Adorable Sandeepa of Bong Mom’s CookBook who delights us with her hilarious posts and Bengali culinary delights shares with us a typical home cooked Bengali meal. The Indian recipe is great for fish lovers and is made from large pieces of rui fish. Principle. It is 'Stories from a Bengali mother's kitchen'. I decided to trust the Bongs. In step one, the fish will be marinated and shallow fried in mustard oil. Gary Yeowell / Getty Images . Then drain the excess water and keep it … Jun 20, 2017 - Bengali Doi Murgi or Bengali Chicken Curry is a delicious bengali style chicken curry where chicken is cooked in a spicy yogurt sauce. I came across the recipe for Bengali Doi Maach or fish in yogurt. Rui maacher doi maach is a delicious Bengali recipe made in yoghurt base. Dahi Chicken Recipe. The one on the left is with one giraffe. Chicken …